Using the CO2 Supercritical Extraction Machine to extract medicinal plants like St. Andrews malt juice, marigold, ivy leaves, and chamomile can be a straightforward process if done correctly. This guide outlines the essential steps for successful extraction.
Start by collecting all necessary materials:
Botanical Samples: Ensure you have fresh or dried St. Andrews malt juice, marigold, ivy leaves, and chamomile.
CO2 Supercritical Extraction Machine: Prepare your equipment and check for any maintenance needs.
Proper preparation is crucial for optimal extraction:
St. Andrews Malt Juice: Extract the juice and filter it to remove solids.
Marigold and Chamomile: Dry the flowers completely to prevent moisture interference.
Ivy Leaves: Cut into smaller pieces to increase surface area.
Carefully load your prepared materials into the extraction chamber of the CO2 Supercritical Extraction Machine. Ensure even distribution for consistent extraction.
Adjust the machine settings based on the materials being processed:
Temperature: Maintain a moderate temperature to preserve active compounds.
Pressure: Set the pressure high enough to achieve a supercritical state without damaging the materials.
Start the extraction process and monitor the machine:
Observe the pressure and temperature to ensure they remain within the desired range.
Extraction typically takes between 1 to 3 hours, depending on the material.
Once the extraction is complete, carefully collect the oils and compounds from the separator. Store them in dark glass containers to protect from light and preserve potency.
Following these steps with the CO2 Supercritical Extraction Machine will yield high-quality medicinal extracts from St. Andrews malt juice, marigold, ivy leaves, and chamomile. This efficient method enhances the preservation of therapeutic properties while ensuring safety.
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